The Maaleipä Challenge culminates in a celebratory event on Saturday 21 September 2024, from 14:00 to 18:00 at the Teurastamo Kellohalli (Työpajankatu 2) in Helsinki.

In addition to the finalist breads that will be displayed and available to taste, expect a market featuring soil-nourishing products, a food security workshop, bread chants, music and other treats inspired by Maaleipä – bread for the soil. The event is open to all and free of charge.

Programme

14:00 Kiehinä choir and dj folk flore, hosted by Olivia Din Belle

15:00 Food security workshop with Maaleipä jury members (in English)

Daniel Fernández Pascual and Alon Schwabe, Cooking Sections
Galina Kallio, Researcher of sustainable food economies and an amateur gastronome
Eliisa Kuusela, Bread culture entrepreneur, Leipäpaja
Ruby Van Der Wekken, Producer Member, Oma maa food cooperative
Paula Toppila, Executive director and curator, IHME Helsinki

16:00 Music performances Päivi Hirvonen

17:00 Maaleipä awards and bread tasting

The Maaleipä Challenge is IHME Helsinki Commission 2024 carried out by the London-based artist duo Cooking Sections.

Teurastamo Kellohalli

21.9.2024
14.00-18.00

Free admission

The language of the event is both Finnish and English.

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