Bend it like batter
This multi-sensory workshop familiarises you with the calming process of baking sourdough bread with a starter.
Wear something warm and flexible. Participation in pairs, child/young person + an adult. Please note! Wheat flour will be used to bake at the event, so the event is not suitable to people with gluten hypersensitivity.
Age recommendation: 7+
With bakers Elina Rantasuo and Sanna Ritvanen
Advance registration: firstname.lastname@example.org